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brisling sardines in olive oil

Finest quality, best-selling tiny brisling sardines in top-grade extra virgin olive oil. Wood-smoked for light flavor. Hand-packed as always. No preservatives. Kosher-certified. The superfood from the sea. Try on a sandwich, in a salad, or with fresh pasta.

can size & packing
Available in single-layer 106g cans (8-12 fish per can), double-layer 106g cans (14-22 fish per can).

general information
Among the smallest fish used for sardines, our brisling are world-famous for their dainty size, delicate texture, light flavor, and consistent quality. 100% wild-caught when fully mature at just 3.5 to 5.25 inches long, using eco-friendly fishing methods in the pristine, icy Norwegian fjords and coastal waters of Norway. Smoked in real oak-wood ovens. Hand-packed in recyclable aluminum cans.

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