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alaskan salmon waldorf salad

2 cans King Oscar Alaskan Salmon, drained and chunked
1/2 cup light mayonnaise or salad dressing
1/4 cup plain nonfat yogurt
1/4 teaspoon lemon-pepper seasoning
1/2 teaspoon dried thyme
1/4 teaspoon salt
2 ribs celery, diced (about 1 cup)
1 large apple, chopped (about 1 cup)
1/2 cup broken walnuts (about 2 ounces)

In small bowl, blend dressing of mayonnaise, yogurt, lemon-pepper, thyme and salt. In separate bowl, combine salmon, celery, apples, and walnuts. Stir dressing into salad. Makes 3 to 4 servings.